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How To Prepare Chapman Drink In Nigeria

chapman drink

Chapman drink is a known by Nigerians as an unusual and unique drink.In preparation, it is made from different quality drinks and fruits. The mixture makes it to be very refreshing with a zesty taste. It is now the toast of many occasions in the country especially in cocktail parties. Though Chapman has being in existence for a while now, its fame is only developing wild of recent. In this post you will be taught how to prepare Chapman drink.

How To Make Chapman Drink For Commercial Purposes

You can set up a bar where people can hang out for small chops (chin chin, meat pie. doughnut etc) with Chapman drink for a combination. You will make great sales because this is a drink that is loved by all not minding the age, sex or tribe.

Another way to do the business is to be signed up to prepare Chapman drink in events like wedding parties, birthday ceremonies etc. most people are looking for drinks to sip from as they munch.

However, it is important you go for training before you can start the business commercially. Locate a professional in this field to put you through.

How To Prepare Chapman Drink

  • Various people are of the opinion that without Angostura there is no Chapman drink but for those who do not like alcohol, you can prepare your drink without Angostura or Campari.
  • Use ginger drink to substitute instead but know that you will have a different taste from the ones prepared with Angostura bitters. At the end, Chapman drink is gotten with fruits added to it.

Ingredients For Chapman Drink

  • 1 bottle of Fanta
  • 1 bottle of spirit
  • 1 bottle of bitter lemon
  • A few dash of Angostura bitters or ginger
  • 1 cup of black currant or Ribena drink
  • Grenadine syrup Ice cubes
  • Fruits for garnishing (cucumber, pineapple, lime. strawberry, banana. lemon or anything that fancy’s your interest).

Ice cube should be ready before making chapman drink.

This is to make sure the final drop is as the first. If you use water when it melts it will dilute the drink and you will be left with only flavoured drink.

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  • Pour Fanta. Sprite and bitter lemon drink into a jug or mug and stir
  • Add a few dashes of Angostura bitters or ginger and stir
  • pour a cup of black currant and stir
  • Add grenadine syrup according to your taste; know that the more you add the more reddish it becomes
  • Refrigerate
  • Cut the fruits into desired sizes
  • Pick a glass
  • Place some ice cubes in it
  • Add some of the chunk fruits
  • Pour the chilled drink into it
  • Insert a straw and serve.


  1. Geraldine syrup makes your drink sparkling red in colour you can explore other options maybe something like blue, pink etc our mind-set is waiting to grab such opportunity.
  2. Where you cannot find Geraldine to buy, you can use red currant for the colour but trust the taste to be uniquely different.
  3. Campari and Angostura bitters add bitterness to the drink but you can skip it (optional).
  4. Serve chapman drink immediately after preparation for a good taste, better quality and also to maintain its gas/pressure contents.
  5. To maintain your ice cubes till you are done serving the people irrespective of how long it takes: you will have to use ice-cube box to preserve them

Why You Should Engage in Chapman Drink Business

  • It is a very nice drink that is very much demanded.
  • The number of people making chapman drink commercially is rare
  • The business can be started with little amount of money
  • It has huge profits

Chapman drink is not really common so people who like classic things will be looking for such venture to patronize and will be willing to pay more to get a cup.

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How To Download Youtube Videos To Phone

how to download youtube videos to phone

Everybody desires to download their sought after video into a phone gallery. But when you download YouTube video, the video will display only in the library of the YouTube app. It doesn’t display in your phone gallery. On this post, we’ll be looking at how to download youtube videos to phone.

Just follow these methods to save YouTube videos into your phone gallery. To enable you play it any time you want from offline without the necessity for an internet connection.

How To Download Youtube Videos To Phone

  1. Open the YouTube app on your Android mobile.
  2. Search for your desired video. After locating your desired video, click on it. Then it begins to play.
  3. You can notice numerous selections like, dislike, share, download and save. There are two share icons, one is at the top right of the YouTube video player display and another one is beneath the YouTube video player. You can use any one of that share icon.

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  1. Click on the share icon and you’ll observe different share logos on the screen. Beside the share logos, there is a copy link logo.
  2. Click on the copy link logo, and the link of the chosen video will be copied.
  3. Open the save from website with chrome.
  4. You will observe the search bar like paste your video link here in the above figure. Then place the link of your preferred video which was gotten from the youTube in the URL .
  5. After pasting the link in the search bar, the link will be administered and your wanted video will be displayed on that page.
  6. Lastly, select the video feature you need from the provided list and tick on the download selection. Within little minutes, your wanted video will be saved to your phone gallery instead of youTube downloads.

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How To Prepare Delicious Ofe Owerri Soup

How To Prepare Delicious Ofe Owerri Soup

Ofe Owerri is one of the most expensive Nigerian soups native to the people of Owerri, Imo state. It is a representation of the Owerri people of the Eastern part Nigeria. On this post, you’ll learn how to prepare delicious Ofe owerri soup.

Ofe Owerri means ‘Owerri soup’ and the people of Owerri are so delighted of this rich and exclusive soup that songs have been presented about it. Ofe Owerri signifies wealth by the amount and quality of the ingredients used. Ofe Owerri worth all the publicity and admiration because it is delightful to the maximum.

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How To Prepare Delicious Ofe Owerri Soup


  • 1 big sized dry fish
  • 1 huge sized stockfish
  • Pumpkin leaves
  • Okazi leaves
  • 3 tablespoon of palm oil
  • 5 medium-sized ede
  • 1 tablespoon of ogiri
  • 1 onion
  • 3 tablespoon of ground crayfish
  • 3 teaspoon of pepper
  • 4 cubes of seasoning
  • Salt
  • Water


  1. Begin by steaming your cocoyam (Ede) first.
  2. In a different pot, cook your meat, stock fish and dry fish, with three cubes of seasoning, onions, salt with a little quantity of water at first to let the meat soak up the ingredients.
  3. Then pour a substantial quantity of water that will make up the size of the soup.
  4. While the meat heats, take out your cocoyam which must be tender, and pound.
  5. Once the meat is soft, pour your palm oil and ede together as the palm oil allows the cocoyam melts.
  6. Add your crayfish, ogiri, pepper and the Okazie leaves then allow it cook for a while.
  7. Taste to know if any item is not signified in the food, before adding pumpkin leave (ugu).
  8. Let it boil for a minute,
  9. Serve with whatever swallow of your choice.

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How To Prepare Ukwa (African Breadfruit)

How To Prepare Ukwa (African Breadfruit)

Ukwa also known as (African breadfruit) is certainly one of the prevalent foods in Nigeria; it is a popular delicacy in Igboland. On this post, we will learn how to prepare Ukwa (African Breadfruit).

African breadfruit or Ukwa pod is gotten from the large ukwa tree. The weighty Ukwa pod drops on the ground and is sort out to obtain the delicious ukwa seeds.


  • 6 cups of ukwa
  • Potash (akanwu) teaspoon
  • Fresh pepper (about 5)
  • Ogiri (optional) (a local ingredient)
  • Maggi (half cube)
  • Salt to taste
  • Red oil (100ml)
  • 2 cups of maize.

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How To Prepare Ukwa (African Breadfruit)


  • Rinse the ukwa seeds, It is essential to wash severally in a bowl with a lot of clean water. Use a plastic sieve to ensure that every unseen tiny stones are sorted out.
  • Fix a cooking pot on heat, pour 5 cups of water and commence cooking the ukwa (breadfruit). Once it boils, dissolve the potash in one cup of water, filter in the clear water and pour the potash dispose the residue.
  • It is necessitating to note that Ukwa does not always get soft (done) without using the substance (potash).
  • There is a different item that aids the same function as potash; it is in form of ash obtained from burnt palm fronds. It is locally referred to as Ngu and is a common choice amongst the Igbos.
  • If you want to make Ukwa with Ngu apply the same process/method as though you are using potash, melt in a cup of water and let it dissolve for a minute before sieving.
  • Boil till the Ukwa till it is soft for eating and you can serve. Certain persons prefer to enhance a pinch of salt while certain part of Igbos doesn’t use salt for this particular recipe.

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